The preservation of roses involves advanced techniques to ensure their durability and natural appearance. Here’s how it works:
Selection
Roses are carefully handpicked at peak freshness to ensure optimal quality for preservation.
Dehydration
The roses are submerged in an alcohol solution to remove their natural moisture while maintaining the cellular structure.
Rehydration with PEG
The roses are treated with a preservation solution containing polyethylene glycol (PEG) and natural dyes. This process rehydrates the roses and enhances their color.
Drying and Stabilization
Once rehydrated, the roses are air-dried under controlled conditions to lock in the preservation solution and stabilize their structure.
Inspection
Each rose undergoes a thorough quality inspection to ensure it meets the highest standards before being packaged for shipment.
This meticulous process ensures that the roses maintain their vibrant colors, natural texture, and flexibility, making them a perfect choice for long-lasting arrangements.